Leipzig on a Platter

This city is a multi-course meal for visitors

By Don Heimburger
Photos by Don Heimburger and Leipzig Tourism Office

If you were to spoon out Leipzig and put it on a plate, you’d discover a salad, a main meat course, vegetable course, a sorbet interlude and a delicious dessert.

I’d designate the salad course as the city’s unusual green belt at the Auenwald; the meat course is the art, architecture and music; the vegetable course Martin Luther and the Peaceful Revolution; the sorbet interlude is this town’s love of coffee; and the dessert is the city’s zest for living and its nightlife.

The city of Leipzig in central Germany, population 500,000, has a colorful history stretching back more than 800 years, and many events have shaped this former East German city. The city’s people and several major historical events have fashioned this town, and made it what it is.

SORBS FIRST SETTLED HERE

Sorbs first settled here in the 7th century, establishing a trading post known as Lipzk or “place near the lime trees.” After Leipzig was granted a town charter and market privileges around 1165, it quickly developed into an important center of commerce.

Maximilian I decided to award Leipzig imperial trade fair privileges in 1497, which helped turn the city into one of Europe’s leading trade fair centers, and it remains so today. Following the world’s first samples fair held in Leipzig in 1895, the city remained one of the global trading hubs until World War II put a hold on that.

Leipzig Zoo’s Gondowanaland

It’s hard to believe, but Leipzig has a floodplain forest that runs straight through its center, one of the largest of its kind in Europe. Consisting of eight square miles of trees, every year more trees are planted, and the green space is enlarged. A variety of protected plants and animals are found here, including a rare butterfly species.

This “salad area” or greenbelt is easy to spot on a roadmap, with a large green area running north to south through the city. Four streams also flow through the city. Another part of the city that has been “greened up” is the Leipzig Zoo, where tropical Gondowanaland just opened. This lush section of the zoo, larger than two football fields, allows visitors to come into close contact with the tropical rain forests of Africa, Asia and South America. It features 40 exotic animal species and approximately 500 different plant and animal species, and more than 17,000 plants started their journey in nursery gardens in Thailand, Malaysia and Florida to create this tropical environment.

The Alte Börse, built in 1678-87 by Christian Richter, was originally used as a trading floor for merchants.

MAIN COURSE: ART-ARCHITECTURE AND MUSIC
As Leipzigers are fond of saying, for the young and creative Leipzig is no longer an insider’s tip. Word has spread that the city’s working and living conditions are just right, and three universities with an artistic or cultural profile, as well as Leipzig University, constantly feed the pool of ideas. Leipzig is known for its vibrant arts, music and festival scene; this place not only appeals to artists and actors, but is also becoming a trendy destination for leisure travelers.

Leipzig’s dynamic art scene enjoys an excellent reputation worldwide. Interestingly, a former cotton mill, Spinnerei, in the trendy Plagwitz district, is home to a number of galleries and studios. Formerly the largest cotton mill in continental Europe, Spinnerei now has the highest density of galleries in Germany. In this old factory complex are 80 artists, 14 galleries and exhibition spaces which house creative professionals like architects, designers, craftspeople, retailers and printers.

Spinnerei Museum

Artist and professor Neo Rauch of the New Leipzig School, whose paintings combine his personal history with the politics of industrial alienation, reflects on the influence of social realism. Hollywood star Brad Pitt recently purchased one of his works.

The GRASSI Museum of Applied Art, with its world class collection, opened as Germany’s second museum of applied arts in 1874. It is considered one of Europe’s leading museums of arts and crafts. The high point of the year within the GRASSI museum’s special exhibition is a trade fair for applied art and design, an international forum of contemporary applied art and experimental design.

Then there’s another part of the Grassimesse, the Designers’ Open, which is a well-established independent design festival. An extensive program including lectures, workshops, movies and fashion shows complete the fair.

In 1996 the Leipzig Fair’s new exhibition complex opened, featuring trailblazing architecture, spacious avenues and the stunning Glass Hall at its core.

THE CITY OF MUSIC

If you go to Leipzig, a visit to St. Thomas’s Church is a must, since it is the home of the world-famous St. Thomas Boys Choir and where Johann Sebastian Bach was employed for 27 years as organist and choirmaster.

His grave can be seen in the chancel. Motets are performed every Friday and Saturday by the choir, and there are concerts in front of the statue of Bach outside in July and August. The Bach Museum is located opposite the church.

St. Thomas Boys Choir

Another regular musical highlight is the Sunday recitals at Mendelssohn House. Felix Mendelssohn-Bartholdy used to live in the building, which now contains the only museum dedicated to the composer.

There are two additional important centers of music in Leipzig: the Leipzig Opera House and the Gewandhaus Concert Hall.

The Gewandhaus Orchestra, dating back more than 250 years, regularly performs in both venues. The Opera House is the third oldest civilian music theater stage in Europe. And Schumann House is dedicated to the memory of Robert Schumann, one of the greatest composers of the 19th century Romantic era.

Bach concert at St. Thomas Church

Leipzig also hosts several music festivals, large and small, including the International Bach Festival, the A Capella Festival, the Leipzig Jazz Festival and the Mendelssohn Festival.

MARTIN LUTHER AND THE PEACEFUL REVOLUTION
Our vegetable course includes reformer Martin Luther, who was known to come to Leipzig to face the Catholic Church hierarchy to explain his ideas about Christianity and indulgences. Martin Luther, who lived in nearby Wittenberg, stayed in Leipzig on no less than 17 occasions. His most important visit was for his participation in the Leipzig Disputation, or series of debates, held in Pleissenburg Castle in the summer of 1519.

After Duke George died, the Reformation was introduced in Leipzig in 1539. On August 12, 1545 Luther inaugurated the former Dominican monastery church of St. Paul’s as a protestant university church.

St. Nicholas Church exterior

Leipzig was particularly significant in the rise of the Reformation movement, because Luther’s writings and numerous evangelical hymn books were distributed in large numbers from this city of printing shops and publishing houses. In Melchior Lotter’s printing shop alone, between 1517 and 1520, more than 40 works written by the great reformer were published.

In the Grafisches Viertel or Graphics Quarter of the city, the publishing industry flourishes. In 1912, 300 printers and nearly 1,000 publishing houses and specialized book shops, as well as 173 bookbinders, operated in Leipzig.

Leipzig is also known for helping overcome the GDR government. St. Nicholas Church—the oldest and biggest church in Leipzig—rose to fame in 1989 as the cradle of the Peaceful Revolution. Services for peace were and still are held there every Monday, and the following demonstrations at the end of the 1980s toppled the East German government, paving the way for German reunification. In the church, note the interior columns: they are designed to resemble palms.

St. Nicholas Church interior

A few other important sights to see in the city include:

  • The Monument to the Battle of the Nations—the tallest monument in Germany—was erected to commemorate those who fell during the Battle of the Nations (also known as the Battle of Leipzig) fought against Napoleon’s forces in October 1813.
  • In the Battle of the Nations, Austrians, Prussians, Russians and Swedes fought —500,000 soldiers in all— the biggest battle ever in world history, marking the decisive turning point in the war of liberation from Napoleonic rule.

(left to right) Battle of the Nations Monument; Porsche Leipzig Headquarters

The Mädler Passage, for centuries the city’s most exclusive arcade (one of 30 arcades in the city), is home to the famous Auerbachs Keller. Serving wine since 1525, this tavern/restaurant was immortalized in Faust by Johann Wolfgang Goethe, the father of German literature.

YOUR SORBET IS SERVED
The café-cum-restaurant Zum Arabischen Coffe Baum is one of Europe’s oldest coffee houses (dating from 1694) and it used to number composer Robert Schumann among its regulars. Today the coffee museum on the third floor of the building contains 500 exhibition items on the history of coffee, the Saxons’ “national drink.”

Zum Coffe Baum
  • The Old City Hall, one of the finest Renaissance buildings in Germany, can be admired on the Market Square; it houses the Museum of City History. Inside is Katharina von Bora’s (Martin Luther’s wife) wedding ring and a pulpit in which Luther preached.

Town Hall Museum where a number of Martin Luther artifacts are exhibited.

NIGHTLIFE ABOUNDS
If you happen to be a night person, there is plenty to do in the evening, with all the city’s theaters, concert halls, variety shows and casinos. There are several dining and nightlife districts as well, such as Drallewatsch, Schauspielviertel, Südmeile, Münzgasse, Gohlis and Plagwitz. And when you arrive in one of the many clubs or bars, you’ll learn that often the term “closing time” is not in the vocabulary. There are 1,400 pubs and restaurants in this city, so dessert is not a problem.


And there you have it: a complete Leipzig meal with all the courses. Emperor Maximilan I knew something in 1497 when he granted the town imperial trade fair rights. He knew that one day Leipzig would be a multi-course city, and he was correct.

Auerbachs Keller Restaurant, located below the Mädlerpassage, is the best known and second oldest restaurant in Leipzig, described in Johann Wolfgang von Goethe’s play Faust I, as the first place Mephistopheles takes Faust on their travels. The restaurant owes much of its fame to Goethe, who frequented Auerbach’s Cellar as a student and called it his favorite wine bar.

For more information, go to www.leipzig.dewww.leipzig.travel, or www.germany.travel


Hotel Fuerstenhof
An upscale Leipzig tradition

Not far from the main train station in Leipzig is the Hotel Fuerstenhof, a five-star gem with marble, gold-rimmed archways, high ceilings and soaring windows.

At one time a classic patrician’s palace, the 92-room air-conditioned hotel with 12 suites, features myrtle wood furniture, marble bathrooms and a friendly, dedicated staff. The staff is geared to making your stay a pleasant one, knowing your name when you come to the registration desk for questions, and providing service with a smile. I had more than a few special requests from the staff which were quickly and pleasantly taken care of.

There’s an indoor 7,000-square-foot pool area, equipped with saunas, fitness room, solarium, cosmetic and massage stations. Also, the hotel features a nice piano bar area with comfortable, plush seats, and tables, fine dining in the 18th-century style neo-classical Villers restaurant (with a choice of more than 200 wines), a complete breakfast area and a wine bar round out some of the amenities of this hotel.

The hotel was first mentioned in 1770 when Karl Eberhard Loehr, a banker, lived in the palatial home, built between 1770 and 1772. It was called the Loehr Haus. It opened as a hotel in 1889, and underwent a complete renovation and restoration in 1993. It is part of the Luxury Collection of Hotels, one of 62 worldwide luxury hotels. 

For more information, go to www.hotelfuerstenhofleipzig.com/en

Hotel Fuerstenhof

Prague’s Beer Taverns — A Czech Tradition

By Sharon Hudgins
Photos by the author

Many people consider Czech beer to be the best in the world. The Czechs think so, too: they’re the biggest consumers of beer on the planet, drinking an average of 161 liters (42.5 gallons) per person annually (about 30% more than their beer-loving neighbors next door in Germany).

Prague is famous for both its architecture and its beer.

The Czechs prefer to drink their beer on tap, in local taverns, fresh from the barrel, not from bottles or cans. “Cans are for sauerkraut,” they say. Another Czech saying emphasizes the importance of the taverns: “The brewmaster brews the beer, the innkeeper makes it great.”

Prague’s oldest tavern, U Fleku, was founded in 1499.

BEER TAVERNS IN PRAGUE
Prague, the capital of the Czech Republic, has long been known for its beer taverns, some of which date from the Middle Ages. They’ve always been the haunts of workers and students, as well as those writers, artists and revolutionaries who preferred the classless camaraderie of the humble taverns to the social and intellectual pretensions of the city’s more elegant coffeehouses.

Before the Velvet Revolution of 1989, some of the beer taverns in Communist-era Prague were known as places where tourists (and spies) from the West could rendezvous with people from the Soviet Union and Eastern Europe, who were allowed to travel to Czechoslovakia but could not go to Western Europe or the United States. Of course those same taverns also attracted agents of Czechoslovakia’s secret police, who spied on the “suspects” from East and West meeting over mugs of beer in the smoke-filled rooms. Back then, some of Prague’s public taverns seemed like settings for a John le Carré novel.

After 1989, in the new capitalistic Czech Republic, some of those beer taverns cleaned up their grungy interiors but kept their traditional ambience. Others went completely glitzy-modern. A few old, defunct brewery taverns were brought back to life, and new microbrew pubs opened, too.

(left to right) Sign for the St. Norbert brewery in the Strahov district of Prague;
Entrance to the St. Norbert brewery;
Interior of the St. Norbert brewery, with a display of the different beers on tap.

Today Prague, a metropolis of 1.2 million people, has hundreds of beer taverns, from well-known hangouts in the central part of the city to little neighborhood pubs patronized only by locals. Prague’s classic beer taverns are also good places to eat, offering traditional Czech dishes like grandmother used to make, at reasonable prices that won’t break your budget.

U FLEKŮ
Prague’s oldest, best known, and most touristy tavern is U Fleků (At Flek’s Place), which dates back to 1499. Today, U Fleků’s famous strong dark beer is still brewed on the premises, attracting hordes of beer-lovers from around the globe.

The building’s rather plain exterior is distinguished only by the large gilded ironwork clock, the tavern’s symbol, on the front. Inside you’ll find several “Old World” rooms with dark wood paneling, vaulted ceilings, stained-glass windows, and beams painted with barley and hops motifs. Part of the building surrounds two open-air courtyards used as beer gardens in warm weather.

The food is decent and moderately priced. The multilingual menu includes roast duck with sauerkraut and dumplings, beef with sour cream sauce and bread dumplings, goulash with bacon dumplings, smoked pork with sauerkraut and potato dumplings.

Pork with sauerkraut and dumplings or sliced braised beef with bread dumplings and sour cream sauce are specialties at U Dvou Kocek.

U Fleků seats a total of 1,200 people in its various dining areas, and it’s often packed in peak periods. In tourist season, go there in mid-morning or mid-afternoon if you want to find a seat. The tavern also features live music, an “Old Prague cabaret” in the evenings, and a brewery museum for serious students of the suds.

Drawing Pilsner Urquell beer from the tap at U Dvou Koček.

U MEDVÍDKŮ
U Medvídků (At the Little Bears) is an old historic tavern, recently renovated, where beer has been served since 1466. Today’s tavern retains the vaulted ceilings of the original structure in several rooms and features an open-air beer garden, too.

The wood-paneled restaurant has an extensive, multilingual menu of Central European dishes, including a game menu (in autumn) of venison, wild sheep, wild duck and pheasant accompanied by red cabbage, potatoes and dumplings. Many of the hot and cold appetizers are portioned large enough to make a light meal in themselves: try the “Medvědí tlapky,” the tavern’s own version of “devil’s toast” with a piquant meat mixture on top; or four slices of fried rye bread with house-made beer-cheese spread. The “Čertovo kolo” (“devil’s wheel”), is a delicious plate-size potato pancake topped with a spicy mixture of meat and vegetables.

The tavern serves Budvar (original Budweiser) beer on tap, as well as semi-dark Oldgott and very strong X-Beer from the new microbrewery upstairs, the smallest brewery in Prague, established in 2005. There’s also a cabaret section, a small museum, and a shop selling several kinds of beer and beer paraphernalia.

U RUDOLFINA
Many locals consider U Rudolfina, near the Rudofinum concert hall, to have the best Pilsner Urquell beer in Prague. They also consider it to be a “real” Czech beer tavern, which hasn’t made any concession to the rampant tourism that has overtaken central Prague during the past two decades. Most of the people drinking there are Czechs.

Czechs enjoying their beer at U Rudolfina.

Beyond the nondescript exterior, just inside the front door you’ll find a small, simple, wood-paneled room with a small bar. Downstairs is a larger area, just as plain in decor, and as smoky and noisy as the little room upstairs. Way in the back is a separate dining room set aside for non-smokers.

In addition to the excellent beer, U Rudofina serves some of the best beer-tavern food in town. Start with a basket of “topinky,” slices of dark rye bread fried on both sides, sprinkled with salt, and accompanied by whole cloves of garlic for you to rub on the bread, as much or as little as you like; or a plate of “beer cheese,” a mound of soft cheese with mustard and chopped onions on the side, which you mash together with your fork and spread on fresh bread. The main dishes emphasize meat—beef, pork, sausages, chicken—and are very well prepared, large portioned and reasonably priced.

Reservations are recommended because this is such a popular place—and well worth visiting for an authentic, no frills, Prague beer tavern experience.

Typical sign for a Prague beer tavern and restaurant. Many signs are in English to attract foreign customers.

RECOMMENDED PRAGUE BEER TAVERNS
U Fleků, Křemencová 11, Prague 1, www.ufleku.cz. Open daily 9 a.m. to 11 p.m.

U Medvídků, Na Perštýné 7, Prague 1, www.umedvidku.cz. Open 11:30 a.m. to 11 p.m.

U Rudolfina, Křížovnická 10, Prague 1. Open 11 a.m. to 11 p.m.

For current reviews and ratings of more than 60 Prague beer taverns, see www.praguepubs.co.uk.

Traveling in Northern Ireland

My heart is warm with the friends I make,

And better friends I’ll not be knowing;

Yet there isn’t a train I wouldn’t take,

No matter where it’s going.

Edna St. Vincent Millay, “Travel”

Northern Ireland is one place you don’t want to miss as you travel around Europe. The country’s capital, Belfast, is a charming city known for being the location where the famous Titanic was built.

It’s also home to political murals that reflect the “The Troubles”—the conflict that has defined the country’s contemporary history. A little further outside of the city you can see picturesque views of the countryside as well as beautiful cliffs overlooking the sea.

Here are some top experiences you should have on your bucket list when visiting Northern Ireland.

LEARN ABOUT SHIPBUILDING IN THE TITANIC BELFAST MUSEUM
Made popular by the 1997 epic film, the widespread history of the Titanic makes this attraction one of the most popular in the city. The self-guided museum takes guests through a series of galleries where you can learn about the RMS Titanic, which was originally built in Belfast by shipbuilders Harland & Wolff. The museum goes well beyond the ship’s building however, and touches on its launch, its maiden voyage, the tragic sinking and its aftermath. However, it’s important to note that as this is one of the most popular attractions in the city, Independent Travel Cats advises getting your ticket in advance to avoid waiting in line.

STROLL AROUND THE BELFAST PEACE WALLS
The conflict known as “The Troubles” was a trying time in the city of Belfast. The violence between the unionists and nationalists resulted in 3,500 deaths and 50,000 injuries. During the 1970s, a Peace Line was created which separated the conflicting sides from each other. However, human spirit and kindness also prevailed. Save the Children’s Northern Ireland 1971 report details how children and mothers from both sides of the Peace Line would interact with each other in a friendly and relaxed way, with no sign of animosity. These small interactions weren’t enough to stop the growing conflict, however, and the Peace Walls was erected. This was to prevent violence from erupting between the two sides.

Now, decades later, the walls are painted with colourful murals on either side. Each side depicts the sentiments of the community, and gives a snapshot of the culture and history that runs through the town. One way of exploring these murals is through strolling around and taking your time with each piece. However, if you want a more guided experience, another option would be to take a Black Cab tour. Jump in a black cab and drive around the different murals and points of interest along the Peace Wall. While you’re traveling around, a local guide will tell stories about their own personal experiences of “The Troubles.” Hearing stories from a local’s perspective is always a good way to immerse yourself in a city’s history.

MARVEL AT THE GIANT’S CAUSEWAY
Giant’s Causeway is a UNESCO World Heritage Site located on the north coast. The site holds about 40,000 natural columns jutting out to the sea. The columns were formed due to a volcanic eruption that happened many centuries ago.

Legend has it that the giants of Ireland and Scotland were challenged to a fight, and for the duel to take place, the giants created a causeway over the ocean leading to Scotland. Interestingly, you can find the same types of columns at Fingal’s Cave in Scotland which supposedly comes from the same flow of lava or were made by the same giants, whichever you choose to believe. Remember that visiting the Giant’s Causeway is free, although you do have to pay more if you want to explore the Visitor’s Center. To access the Causeway for free, follow the archway to the side of the Visitor’s Center.

DRIVE THROUGH THE DARK HEDGES
Similar to Wales, Northern Ireland is composed of beautiful sprawling countryside. The Dark Hedges is a quiet road near the rural town of Ballymoney in County Antrim where beech trees line each side, creating an eerily imposing tunnel-like entrance. Planted almost 300 years ago, they were made famous when they appeared in the hit TV series Game of Thrones. The hedges originated in the 18th century when the Stuart family planted the trees to impress visitors as they approached their mansion, the Gracehill House. The hedges are just a 50-minute drive from Belfast, so it’s a perfect stopover before going further to explore the north coast.

Discover the Beatles’ Old Stomping Grounds in Liverpool, England

Fans of the Fab Four can immerse themselves in Beatlemania on a visit to Liverpool, a historic port city that gleams with a revitalized downtown waterfront.

Paul McCartney, John Lennon, George Harrison and Ringo Starr; Liverpool, England, is proud to be the birthplace of the best band in the world, and Beatles fans making a pilgrimage to the city won’t be disappointed. Visit Liverpool

By Randy Mink
Photos by author unless noted

Most pop culture icons come and ago, but some seem to live forever. Take the Beatles, for instance.

The band broke up in 1970, but 45 years later the Fab Four’s songs are heard everywhere, and their legacy continues to be a huge tourist draw in Liverpool, their hometown in northwest England.

Decades after Paul McCartney, John Lennon, George Harrison and Ringo Starr took the music world by storm, their fans from the 1960s descend on Liverpool as if it were a religious pilgrimage site.

I recall Beatlemania from my high school days, and though I wasn’t totally wrapped up in it, recently I made my way to Liverpool with Beatle sites at the top of my to-see list.

The Magical Mystery Tour bus excursion and The Beatles Story Museum brought back memories and had me humming Beatles tunes for the next week. While I encountered plenty of nostalgia-hungry tourists of my generation, I was surprised to see so many young people eager to know about the mop-haired group that belted out “Twist and Shout” and “I Want to Hold Your Hand.”

Most of those taking the self-guided audio tour of The Beatles Story the day I visited, in fact, were a third my age. The tour, which follows the boys from their humble beginnings in working-class Liverpool to fame and fortune, has 36 stops and features recorded comments from family members, fans, business associates and the Beatles themselves. Artifacts range from guitars to stage outfits.

The exhibition includes black and white film clips of the Beatles and their adoring female fans, plus glimpses of their movies like “A Hard Day’s Night,” “Help!” and “Yellow Submarine.” I was especially interested in the re-telling of their first American tour and how they captivated U.S. teens. When the four lads appeared for the first time on TV’s Ed Sullivan Show in 1964, 40% of the country was watching.

A Beatles tribute show at the Cavern Club, the famous Liverpool music club where the Fab Four performed prior to their worldwide fame.

Visitors to The Beatles Story also see a re-creation of the Cavern Club, the Liverpool nightspot where the group performed early in their careers. Though the club was demolished in 1973, it was rebuilt with the same bricks to the same dimensions at the same Mathew Street location. Today the Cavern Club plays host to hundreds of bands, but tourists are most interested in the Beatles connection. I attended a Saturday night Beatles tribute show that featured Beatles impersonators who sang a string of hits—“Love Me Do,” “Day Tripper” and “I Saw Her Standing There,” to name a few.

Many older fans were singing along or mouthing the words. One group was celebrating a woman’s 70th birthday. But most in the standing-room-only crowd were born long after the Beatles disbanded.

Music blares out of other bars on pedestrianized Mathew Street, the entertainment hotspot of central Liverpool. Nearby, statues of the Fab Four adorn the Hard Day’s Night Hotel, the only Beatles-themed hotel. Its public areas are filled with Beatles memorabilia. Souvenir stores in the Cavern Quarter abound with Beatles items, from bobbleheads to snow globes.

Adjacent to the Mathew Street corridor is Liverpool ONE, a 42-acre, car-free development that has revitalized downtown. To tell the truth, I wasn’t expecting to find something so glitzy in this old port city. Outdoor escalators connect three levels of stores, which include familiar names like Disney, Toys R Us and Forever 21. Festivals enliven its plazas.

Liverpool ONE is right across the road from the spiffed-up Mersey River waterfront. Albert Dock, a nautically-themed collection of converted 19th century port buildings, houses museums, shops and eateries. The Beatles Story is one of its tenants. Also occupying the red-brick warehouses are the Merseyside Maritime Museum and International Slavery Museum.

(left to right) Albert Dock, a collection of renovated warehouses on the Liverpool waterfront, abounds with shops, eateries and tourist attractions, including The Beatles Story Museum.;
The Pump House, in a former pumping station, is one of many restaurants at Albert Dock in Liverpool.

For lunch one day I visited the Pump House, the old pumping station at Albert Dock, and chowed down on steak and ale pie with mashed potatoes and peas. Dessert was also very British—sticky toffee pudding, a warm square of toffee-flavored sponge cake drizzled with toffee sauce and swimming in a bowl of custard sauce. For dinner I feasted on Indian cuisine at The Spice Lounge, an Albert Dock restaurant around the corner from The Beatles Story. The butter chicken—chunks of chicken bathed in a mild tomato gravy and served over rice—was a culinary highlight of my whole trip to England.

If I had time for another Albert Dock restaurant, I would have chosen Circo and enjoyed circus acts with my meal. Also on the waterfront is the state-of-the-art Museum of Liverpool, a free-admission national museum that tells the story of Liverpool through interactive exhibits. Don’t miss the immersive, 360-degree Beatles film. And there’s a branch of The Beatles Story at Pier Head, the Mersey River ferry terminal. Now showing is the excellent GRAMMY Museum exhibition “The British Invasion: How 1960s Beat Groups Conquered America.” It showcases groups like the Rolling Stones and Dave Clark Five as well as the Beatles.

For a relaxing introduction to Liverpool, take a River Explorer Cruise aboard Mersey Ferries. The narrated 50-minute cruise begins and ends to the strains of “Ferry ’Cross the Mersey,” the 1960s hit by another British pop group, Gerry and the Pacemakers.

The Magical Mystery Tour visits Liverpool sites that inspired Beatles tunes. Visit Liverpool

Perhaps the highlight of my brief visit to Liverpool was the Magical Mystery Tour, a two-hour bus circuit that spotlights places where the Beatles spent their early days in working-class neighborhoods. Filled with revealing tidbits about their lives and how they met each other, the tour visits locations that inspired songs such as “Penny Lane” (a street) and “Strawberry Fields” (an orphanage).

The humble birthplace of George Harrison is a stop on the Magical Mystery Tour, a bus tour to sites associated with the Beatles.

Besides those two spots, we had photo stops at Paul’s family home (where John and Paul wrote 100 songs) and George’s birthplace, a humble brick rowhouse that’s now a private residence. Paul’s place is owned by the National Trust and open for tours. Our guide pointed out the primary school that George and John attended, the church where John met Paul in 1959, John’s house (a National Trust property) and massive Liverpool Cathedral, where Paul auditioned for the choir but didn’t get accepted.

Beatles tunes were interspersed with the Magical Mystical Tour commentary. Passengers on the bus were all ages and from all over the world.

For sheer pampering in Liverpool, I would recommend 2 Blackburne Place, a chic bed and breakfast inside an 1826 Georgian house that’s been divided into six town homes. Run by Glenn Whitter, a former musician and interior designer, and his wife Sarah, a former teacher, it’s an oasis of calm just a few blocks from Liverpool Cathedral and a 15-minute walk from the city center.

The word “plush” best describes 2 Blackburne Place. Think plush towels, plush bathrobes and thick-thick rugs. The deep tub and heated bathroom floor also will spoil you. My room, done in beige and blues, was decorated with original artwork, art objects (including a Chinese vase) and six framed black-and-white photos of the Cathedral. Waiting for me after a day of sightseeing was a special treat—a plate of macarons and a crystal decanter of sloe gin.

At breakfast, serenaded by classical music while seated at a gorgeous, purple lacquered table in a dining room with a built-in bookcase, I appreciated all the helpful tips our guide Sarah gave me for making the most of my time in Liverpool. Cocooned in such comfort, though, I didn’t want to leave.

The Whitters can serve smoked salmon or kippers (smoked herring), but I chose a typical English breakfast of bacon, sausage, scrambled eggs, and baked beans with minced onions and tomatoes. That was after the yogurt course with plump blueberries and slices of kiwi and watermelon. For the toast I had many choices of spreads—from French lavender honey to passion fruit/lemon curd.

Touches of luxury also awaited me the next day at the sleek Epic Apart Hotel on Seel Street, just minutes from the city center. I had a whole apartment, complete with kitchen, living and dining areas and a giant flat-screen TV. Contemporary in design and loaded with upscale amenities, Epic makes the ideal “home” in Liverpool. The friendly people at the front desk, staffed 24 hours a day, were attentive to my needs and had all the answers to my questions about getting around Liverpool. I appreciated their warmth and cheerfulness on the blustery, rainy day. After some soggy sightseeing, the hot chocolate packets I found in the kitchen really revved my spirits, and it was nice to relax on the comfy couch in front of the giant, flat-screen TV.

The kitchen had an oven, microwave, refrigerator and toaster, along with a full range of dishware and utensils. I also liked the oversized rain shower with dual shower heads and the premium towels. Bed linens were Egyptian cotton. Accommodations at Epic Apart Hotel range from studios to two-and three-bedroom apartments.

From the gritty to the luxurious, Liverpool provides a great look at English urban life outside of London.

For more info, go to visitliverpool.com