Chicago “Staycation” Offers Family-Friendly Fun

Stories and photos by Alison Ramsey

The kids’ favorite part of a weekend in Chicago? “The hotel! The hotel’s fitness center!” Weekending in downtown Chicago with small children sounds overwhelming, but a kids’ suite hotel stay and a family-friendly itinerary ensure a safe, fun, and memorable vacation. Swissôtel Chicago’s kids’ suites are like a sky-high family apartment, with a cozy master bedroom and bathroom, spacious common area and bathroom, and a separate but adjoining bedroom and bathroom for the littles. Plenty of full-wall windows provide a panorama of the Windy City, with views of Buckingham Fountain, the Chicago River, Pritzker Pavilion, Maggie Daley Park, and Navy Pier.

The suite’s shared rooms and kids’ wing are equipped with age-appropriate toys, games, and art supplies to engage and entertain without even needing to turn on the TV. The teepee tent provides a snug hideaway and place to house stuffed animals along for the trip. A giggle-filled game of Twister, marker doodling on fresh paper, birds’-eye boat-watching, and exercising in the huge, clean, and upscale Penthouse Fitness Center—you can enjoy the city without ever leaving Swissôtel!

Eventually you’ll need to eat, though, and if room service isn’t your preference, you have plenty of dining options near the hotel. Eggy’s diner at the Chicago-Benton Place location is a 5-minute walk from Swissôtel across a beautifully landscaped park and serves home-cooked breakfast and lunch, coffee and tea, and bar drinks. Milkshakes, fresh-squeezed juices, smoothies, chocolate-chip pancakes, waffles, biscuits and gravy, crepes, skillets, sandwiches, and soups are among the delicious options for feeding a range of tastes. Crayons and a coloring sheet of cute food characters make waiting time seem fast.

Chicago’s one-of-a-kind spy-themed dining experience at the SafeHouse is a 15-minute walk from Swissôtel down the Magnificent Mile to River North. The Red Door at 60 E. Ontario is the entry point to spy headquarters, where you start in a non-descript office and either whisper the correct password to Moneypenny, the front office “secretary,” or engage in an amusing test to gain clearance. Upon entering the underground restaurant and Interpol Bar, you can make your way through dimly lit rooms to explore spy memorabilia, discover secret rooms, complete a checklist of secret agent duties, climb through a sewer pipe labeled “DANGER,” and email goofy selfies from the photo booth.

Silly surprises like one-way mirrors and alarms await in the bathrooms, and kids and adults alike can play with futuristic tech gadgets and create their own agent names. In-character waitstaff check with “Command” regarding food allergy inquiries and provide junior agents with top-secret disguises (sticky-backed fuzzy mustaches) upon request. Reasonably priced fare includes A License to Kill Mac & Cheese, “007” Layer Salad, Mission Impossible burgers, Camp Stanley Nachos, and Russian Finger Potatoes. Junior Spies can request meals like Goldfingers chicken nuggets, Carmen Cortez mac & cheese, or an Uncle Machete chopped taco salad. Make your escape by dialing a secret code in the hidden phone booth, dodge the maze of red lasers in the dark hallway, slap your agent nametag on the wall, and make your discreet exit back onto the city street.  

To head from dinner toward an evening at Skydeck Chicago in the Willis Tower, ride the scenic water taxi from the north side of the river at Michigan Avenue to the Ogilvie/Union Station stop, followed by a short walk, or call for a 13-minute Lyft drive. The winding, museum-tour walk to get to the elevator bank displays an artful collection of exhibitions, facts and figures about Chicago, and fantastic photo opportunities—an El simulation with vibrating seats and city scenes sliding by the window; a giant, plastic Chicago-style hot dog and deep-dish pizza to rest on; jazz, Oprah, The Second City, Wrigley Field, Cadillac Palace Theatre, and iconic city scene backdrops to pose in front of. A speedy ride in the elevator (1,600 feet per minute) shoots you up to the skyscraper’s viewing level.

The highest observation deck in the U.S., the Skydeck Ledge juts out over four feet from the 103rd floor—a breathtaking 1,353 feet above the Chicago River and Wacker Drive. View the city below with confidence, knowing that the Ledge can withstand four tons of pressure, hold 10,000 lbs, and is seamlessly constructed using three layers of half-inch thick laminated glass. Groups of guests are given a timed five minutes to step into one of the Ledge booths and take in the view, jump, do handstands, yoga poses—however they want to spend their time in the sky. Some feedback from kids who were initially wary of traveling up so high included, “We’re in the air, we’re super-secure, and we’re looking down 100 stories. It was a cool experience!” and “Well, that was awesome, and I totally don’t regret going on it!” A 1.5-mile Lyft ride or walk brings you back to Swissôtel.

From Swissôtel to the massive Chicago Park District play area, Maggie Daley Park, is a 7-minute walk. The largest free activity is the Play Garden, a series of interconnected, imaginative play spaces integrating landscaping with the sculptures and structures. The Sea area features a large-scale ship and lighthouse tower with ladders, slides, talking tubes, and lookout scopes. The Watering Hole’s animal-themed splash pad includes a shady area with a bench for parents. A Harbor boat play zone, Enchanted Forest sensory exploration pathway, and Wave Lawn of rolling topography and sloped hills offer varied equipment and opportunities to engage all senses and stimulate imagination. Slide Crater’s giant suspension bridge slung between two towers is thrilling to run across while trying to keep your footing. Experience slides of all sizes and formations in this area (although the metal variety can be HOT in the summer sun!). Talk through tubes with others around the structure, rotate knobs to spin giant wheels, and be the lookout at the viewing scopes.

Other free areas include the tennis courts, picnic groves, Cancer Survivors’ Garden, and skating ribbon (rollerblades and Micro scooters are available to rent if you don’t bring your own equipment). For a fee and no reservations needed, visitors of any age can scale the Climbing Wall (shoes, helmet, and harness rental is offered), and kids aged 4-8 can even take a 15-minute climbing lesson with an instructor to assist them. Mini golf and a bungee jump are available for a fee. Conveniently located by the skating ribbon, the Rink Café food truck sells hot dogs, burgers, giant pretzels, ice cream, and other refreshments to enjoy under shady umbrellas.

For an energetic, colorful, laughter-filled theater experience, bring the kids to the Blue Man Group at the Briar Street Theatre in the Lakeview neighborhood. While you wait for the show to begin, a scrolling marquee featuring jokes and ridiculous facts sets the tone for the event, warms up the crowd, and encourages audience participation. Through a series of comedic, surprising, awkward, and artful vignettes and instrumental songs involving PVC pipes, paints, lights, water, glow sticks, cereal, remastered instruments, and drums, the talented Blue Man Group cast opens an otherworldly dimension of sensory entertainment that enthralls and mesmerizes. Audience members in the front few rows don rain ponchos as protection from the show’s shower of water droplets, food, and paint. Several individuals were also singled out to participate in the show—on stage or from their seats—in “we’re laughing with you, not at you” situations. There is truly no comparison for this unique performance, and remembering those expressive, endearing blue faces will keep you smiling long after the lights go up.

Back at Swissôtel, the family can order refreshing drinks or nightcaps from the lobby bar and bring them upstairs to the suite, relaxing together in the living area to wind down for the night. A leisurely round of Pictionary or Connect Four or a warm shower under the rainfall showerhead brings an end to the eventful excursion in the city. Watch out the windows as Chicago dims its lights and rests up for a new day ahead.   

The Best of Outdoor and Camping Near Prague

In a city where the average daily temperature ranges from 30 °F to 66 °F across the entire year, camping and other outdoor activities are popular. From May to September, the temps are typically in the mid 60s to low 70s, so it is perfect weather for water sports. The only time it gets really cold is November to March, when it is in the 30s. 

Whether you want to camp in a tent in the woods or do some glamping in a fancy cabin, Prague has all of that and more. Many of the campgrounds are along the Vltava River—the longest river in the Czech Republic—so you can fish, swim, and do some boating. Leave your bags with a Prague suitcase storage facility first for safekeeping while you have a great time outdoors. 

Photo by Josh Hild on Pexels.com

The most popular camp in the city, Oase Praha boasts 167 sites and seven cabins. The basic sites have 328 square feet without any hookups; standards include 328 square feet with electricity. The comfort sites have 328 to 492 square feet, water, and electricity. The premium sites have 558 square feet, water, and electricity.

The cabins (luxury mobile homes) have room for up to six people, with three bedrooms, a kitchen with appliances, satellite TV, a bathroom, and a shower. Onsite you can find a restaurant, playgrounds, indoor and outdoor pools, a dog park, a horse trail and horses, and pedal go-karts, and much more. Showers, dishwashers, and washing machines are also onsite.

Centrally located in Prague, its name says it all. River Camping Prague is right on the Vltava River, so you can enjoy lots of water fun. A neighboring water sport facility rents out kayaks, rafts, and canoes. The restaurant has delicious Czech cuisine, and you can order rolls to be delivered for breakfast in the morning. Pets are welcome.

Rent a bike to get to the zoo or botanical gardens just a few minutes away. The snack shop is fully stocked, many sites have fire pits or grills, and you can get wood from the reception area. Electric hookups are also available, and you can shower or wash clothes at the wash facility.

Near the river as well as the zoo, botanical garden, and Troja Palace, Autocamp Petrokova is the perfect place for those who want to be near the major attractions. They boast large sites for tents, caravans, or motor homes, with hookups for electricity and water. Pets are welcome. 

You’ll be right near a tram stop, and a bus stop where the bus can take you to the train station so you can get around to the palaces, museums, and Charles Bridge. The park provides showers, washing machines, and a kitchen for cooking. There is a private road that runs along the Vltava River where you can walk, bike, or skate. 

Whether you want to pitch a tent, park your RV, or rent a bungalow, Matyas Camp has all that and more. Fall asleep to sounds of the river just feet from your site, with a view of the hills in the background. The campground boasts clean facilities, home cooking in the restaurant, and a fun-for-all-ages pool.

Electricity and water are available, and pets are welcome. Washing machines and showers are available nearby, and you can also rent a boat or bike for your enjoyment. The kids will love the playground, swings and hammocks, fishing pier, sandbox, and table tennis while you enjoy an adult beverage at the bar

Photo by Dominika Roseclay on Pexels.com

In the middle of the Vltava River on the island of Císařská louka, under the stars across from the Vyšehrad Castle, you’ll find Caravan Park Prague. Whether you want to park a trailer or pitch a tent, there is plenty of open space to enjoy. Electricity and water are available for use as well. 

You have a variety of choices at Triocamp. Bungalows offer room for six with beds, AC, bathroom, and a kitchen. Cabins boast room for four with beds, a small fridge, heat, and dining set with 24-hour restrooms and showers. They also have a hotel with beds for up to three people, and private restrooms with showers. 

For a really unique way to camp, try the safari tents. Up to six people will enjoy two bedrooms, a kitchen, seating area, and a deck with furniture. They also have large sites for tents and RVs with electricity, restrooms with showers, and a kitchen. In addition, they have a pool, play areas, and a bistro featuring live music nights. 

Just 15 minutes from the zoo, botanical garden, and Troja Castle, Camp Dana has lots of space to park your RV, van, or pitch a tent. You will have electricity and water, as well as the use of hot showers and toilets 24 hours a day. Cook in the outdoor kitchen and shop at the camp market while the kids play on the equipment.

Enjoy the terrace and garden or watch television in the lounge area. The hotel has rooms for 2-4 people, with a seating area, shared bathrooms, and an onsite laundry. The Stromovka Park is also nearby, where they have ponds, playgrounds, and a restaurant. 

Just a few minutes from downtown Prague, Camp Džbán is right on the edge of a nature reserve with hiking, swimming, and the national forest. The campsite boasts 320 spots for RVs or tents with electricity, picnic tables, and lots of green space to enjoy. The chalets have beds for four, kitchens, and outdoor seating. 

There is a playground, tennis/badminton/volleyball courts, and a golf driving range right at the campground. No need to go anywhere else unless you really want to. The café serves meals and a wide range of drinks and beer. Showers, toilets, and washing machines are also available. 

Camping Drusus has room for 70 RVs or tents as well as eight cabins, and a guesthouse that accommodates visitors year-round. Campsites have electricity and plenty of space as well as access to showers, restrooms, kitchen facilities, and laundry. Several rooms at the guesthouse hold up to four people, and some have private baths. You can dine at the onsite restaurant, GUSTA, with its own mini-brewery for home-brewed beer.

Be sure to check with these campgrounds to see if you need reservations in advance. Also, verify the rules about pets, because some do not allow them. And don’t miss your chance to go into the city and visit the attractions like the Řepora Museum, Koněpruské Caves, and Karlštejn Castle.

Photo by Todd Trapani on Pexels.com

Cova d’en Xoroi: Club in a Cave

By Alison Ramsey

Best place to enjoy a lemonade + gin pomada? Cova d’en Xoroi—a daytime bar and afterhours club in a south coast cliffside cave that overlooks the beautiful Balearic Sea. Here on the outdoor patios you can watch the sun sink into the horizon and sip a drink in its glow. At 1 AM, a DJ starts spinning and the cavern becomes a dance club.

The recipe for Gin Xoriguer dates back to the early 1700s, and the distillery’s copper stills are more than 250 years old. The refreshing “pomada” cocktail consists of two parts lemonade and one part gin.

The Cova d’en Xoroi legend tells of a man named Xoroi who arrived by sea (perhaps a shipwreck survivor) and took refuge in the cave. During this time, a beautiful young woman from the country disappeared and was missing for years. One wintry day, a rare snowfall revealed footprints leading to the cave. Armed men stormed the cave and discovered Xoroi, the missing woman who had fallen in love with him, and their three children. Xoroi felt cornered and he and his eldest son jumped off the cliff into the sea, never to be seen again. The woman and her other children were taken back to Alaior, where they began a long lineage.

The cave’s interior has ample seating and booths with a sea view.

Nightlife at Cova d’en Xoroi features a variety of musical artists and themes, depending on the night. The live music schedule is posted online, and tickets can often be bought in advance.

Tickets are required for entry to the cave bar, with visiting hours segmented into a day session where children are welcome, an ambient sunset session suggested for adults, and an adults-only afterhours disco session. VIP seating is available for reservation, and the dress code restricts tank tops, beachwear, and sportswear, so dress to impress!

Souvenir Spotlight

In addition to the incredible photos you will undoubtedly take home with you from the cave bar, stop for souvenirs in the fantastic gift shop up by the entryway. There you can browse a mix of locally made products, including handcrafted avarcas sandals by RIA Menorca and breezy Pou Nou island wear.

My gift shop souvenirs included colorful, woven RIA avarcas with a leather backstrap, and a lightweight Pou Nou tunic with shell buttons and a fish motif.

“Our company is based in Menorca, in the heart of the Mediterranean, and our designs are inspired by the island’s amazing elements—crystal-clear waters, magical beaches, and wild olive trees shimmering as the tramontana wind caresses them.”

Joan Carrés, Pou Nou founder

Menorcan Lobster Stew: A Seaside Specialty

By Alison Ramsey

There is a first time for everything. First time visiting Menorca in the Balearic Islands of Spain; first time eating traditional lobster stew; first time holding a live lobster! The first two “firsts” were by choice, and the third was a complete surprise, as waiter Carlos at Es Cranc in Fornells Harbor gestured for me to hold out my hand and suddenly I was gripping a ridged pair of long antennae in my fist, with a huge lobster hanging at the bottom of them.

A lively, rambunctious lobster indicates that it is fresh.

This particular lobster did not end up in our soup bowls at lunch, but a similar one did, and it was key to the flavor of this traditional Menorcan dish. Invented by fishermen and later tweaked by chefs across the island, caldereta is the most renowned dish of Menorca’s seafood cuisine and can be made with lobster, eels, and varieties of fish. Surprisingly, the lobster that visitors relish in Menorca was once considered by islanders to be food for the poor due to its overabundance. Now it is a highly coveted gastronomical treat that restaurateurs take pride in preparing, especially during peak tourist season.

The tanks at Es Cranc can hold 3,600 lobsters—all from Menorca only. Elevated trays hold the lobsters that arrive that day, whereas lobsters from previous catches crawl along the bottoms of the tanks.       

Caldereta de langosta (spiny lobster stew) is a simple recipe traditionally made by braising the locally caught spiny lobster over high heat with a savory sauce containing peppers, onions, tomatoes, garlic, and parsley. Typically served with homemade bread, you can soak the sauce into the slices, or you can simply spoon it up. The lobster stew served at Es Cranc contains several large, meaty portions of tender lobster in a hot, flavorful broth. Dainty eaters, don’t despair—Es Cranc provides bibs, lobster picks, and small bowls of cleansing water for messy hands.

The word “caldereta” refers to the earthenware cauldron in which the stew is prepared.

Whether it’s your first trip to Menorca or you’re a repeat visitor, plan for a meal at Es Cranc. You, too, might get to hold a wiggling crustacean!

A digestif of chilled “herbes” (herbal liqueur) brought the meal to a close. This sweet liqueur can be made with a variety of plants, the most popular being chamomile, as it is found in abundance across the island.  

Gin Xoriguer is the most popular Menorcan gin, made from grapes and juniper berries. The distillery has used traditional methods to make this drink for almost a century, and the creator’s family windmill featured on the unique bottle has become a recognizable symbol of the island. Mixed with lemonade, this gin makes a delightfully refreshing drink called a pomada.

Lobster Stew Recipe

A traditional recipe for lobster stew, as printed in Menorcan Cuisine Yesterday and Today: Undiscovered Recipes.

Ingredients
2 kg lobster
2 onions
2 cloves of garlic
1/2 green pepper
250 g tomatoes
1 bunch of parsley
7 tbsp. of olive oil
1.5 litres of water
slices of bread for soup or toasted bread
salt

Preparation
Cut the live lobsters into two on a wooden chopping board, separating the head from the tails; reserve the juices in a separate bowl. Split open the body and remove the black intestines using your hands or one of its feelers or antennae. Remove the legs and other feelers. For female lobsters, place the eggs in the bowl, and do the same with the stomachs and livers. Finally, cut the heads in half down the middle, and cut the bodies into slices, making sure to save all the juices.

Finely chop the onion, garlic and green pepper. Place the oil in an earthenware pot and gently fry the vegetables over a low heat. When the onion is translucent, add the very finely diced tomatoes (or they can be grated or blended). Cook over a very low heat for around 10 minutes.

Place the lobsters in the pot and leave to cook a little. Then add the juices, water and chopped parsley, season with salt and cook over a high heat for 15 minutes. When it starts to boil, reduce the heat and cook for a further half an hour.

Meanwhile, grind the lobster eggs, stomachs and livers in a pestle and mortar with a little garlic and parsley, adding the rest of the liquids and a little water to moisten the mixture. When there are just a few minutes’ cooking time left, add the mixture to the pot.

Turn the stove off and leave the stew to rest for at least two hours. In fact, it will be much tastier if made the day before eating. To serve, pour the broth with the lobster pieces into soup bowls, with slices of toast.

United Offers Direct Flights from US to Spanish Islands

By Alison Ramsey

Great news for U.S. travelers with Spanish islands on their “Places to Go” lists – this summer, United Airlines is launching direct flights from New York/Newark (EWR) to Palma de Mallorca (PMI) and Tenerife Sur (TFS). 

Royal Palace of La Almudaina in Palma, Mallorca

These seasonal flight offerings (June through September) are your opportunity to visit the Balearic Islands or Canary Islands without first stopping on the Spanish mainland. This new expansion makes United Airlines the U.S. carrier serving the largest number of destinations in Spain.

Flights to/from the Balearic Islands:

• New York/Newark – Palma de Mallorca

Flight UA236 EWR 20:55 – PMI 11:00 three flights weekly, on Tuesdays, Thursdays and Sundays

• Palma de Mallorca – New York/Newark

Flight UA237 PMI 12:55 – EWR 16:10 three flights weekly, on Wednesdays, Fridays, and Mondays

Flights to/from the Canary Islands:

• New York/Newark – Tenerife South

Flight UA248 EWR 21:50 – TFS 09:55 three flights weekly, on Mondays, Thursdays, and Saturdays

• Tenerife South – New York/Newark

Flight UA249 TFS 12:00 – EWR 14:55 three flights weekly, on Tuesdays, Fridays, and Sundays

Stay tuned for fresh travel stories about Mallorca and Menorca – coming soon!